– Reading of minimum, maximum or average weight, precision +/- l gr.
– Optical reading by diameter, color, shape, volume and external quality.
– Possibility of calculating the weight through volume and specific weight.
– Electrostatic control.
– Self-determination of the speed once the working capacity is set.
– Remote diagnosis via Ethernet connection.
– Flexible distribution to the outputs based on the weight of the fruits.
– Work statics.
– Base data management for lots, suppliers, etc.
– Integration with traceability systems.
The computer with the various electronic sensors, used in combination with each other, manages all the working parameters and the classification of the fruit. The software allows easy programming and rapid change of parameters also during work.